Optimization by means of chemometric tools of an ultrasound-assisted method for the extraction of betacyanins from red dragon fruit (Hylocereus polyrhizus)

  1. Carrera, C.
  2. Pastol, J.
  3. Setyaningsih, W.
  4. Ruiz-Rodríguez, A.
  5. Ferreiro-González, M.
  6. Barbero, G.F.
  7. Palma, M.
Zeitschrift:
Agronomy

ISSN: 2073-4395

Datum der Publikation: 2021

Ausgabe: 11

Nummer: 6

Art: Artikel

DOI: 10.3390/AGRONOMY11061053 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus