Physiological, Enological and Agronomic Characterization of Pedro Ximénez Grapevine Cultivar under Organic Farming in a Warm Climate Zone

  1. Gutiérrez-Gordillo, S.
  2. Pérez-González, J.M.
  3. Sancho-Galán, P.
  4. Amores-Arrocha, A.
  5. Palacios, V.
  6. Jiménez-Cantizano, A.
Zeitschrift:
Agronomy

ISSN: 2073-4395

Datum der Publikation: 2023

Ausgabe: 13

Nummer: 7

Art: Artikel

DOI: 10.3390/AGRONOMY13071732 GOOGLE SCHOLAR lock_openOpen Access editor