Publicaciones (72) Publicaciones en las que ha participado algún/a investigador/a

2022

  1. A New Leadership for a New Era

    Practice, Progress, and Proficiency in Sustainability, pp. 1-35

  2. A gender study of principal investigator lead public R&D centres and funding

    Economics of Innovation and New Technology, Vol. 31, Núm. 1-2, pp. 54-69

  3. A gendered analysis of Spanish SMEs' export managers in externalised channels

    European Journal of International Management, Vol. 18, Núm. 4, pp. 572-602

  4. A thousand ways to understand happiness in the economy of European Union's ''Next Generations'' funds

  5. Ambidiestrismo organizacional: su impacto en los recursos humanos

    Gestión Joven, Vol. 23, Núm. 2

  6. An analysis of the relationship between marital status and happiness in entrepreneurs of the industry 4.0 era, from the perspective of the age variable

    2022 IEEE Technology and Engineering Management Conference (TEMSCON EUROPE)

  7. Antecedents of academic performance in management studies in a flipped learning setting

    Journal of Education for Business, Vol. 97, Núm. 3, pp. 186-195

  8. COLLECTIVE EMOTIONAL INTELLIGENCE IN IT FIRMS:THE ROLE OF SUBJECTIVE WELL-BEING AND HAPPINESS

    Polish Journal of Management Studies, Vol. 26, Núm. 2, pp. 7-23

  9. Communication for destinations’ image in crises and disasters: a review and future research agenda

    Tourism Review

  10. Conflict and performance in research teams: how principal investigator can influence this relationship

    R and D Management, Vol. 52, Núm. 4, pp. 755-767

  11. DIMENSIONS OF ORGANISATIONAL JUSTICE IMPACT JOB SATISFACTION AND TURNOVER INTENTION IN EMERGING ECONOMICS

    Polish Journal of Management Studies, Vol. 25, Núm. 2, pp. 157-173

  12. Developing Firms’ Collective Emotional Intelligence with Subjective Well-Being and Happiness Perception as Triggers.

    13th GLOBAL CONFERENCE ON BUSINESS AND SOCIAL SCIENCES

  13. Developing the ambidextrous organization. The role of intellectual capital in building ambidexterity: An exploratory study in the haute cuisine sector

    Journal of Hospitality and Tourism Management, Vol. 51, pp. 321-329

  14. Does sustainable consumption make consumers happy?

    International Journal of Market Research, Vol. 64, Núm. 2, pp. 227-248

  15. EMPRENDIMIENTO E INDUSTRIA ALIMENTARIA: UN ANÁLISIS BIBLIOMÉTRICO POSTCOVID´19

    XXXI Jornadas Hispano Lusas de Gestión Científica

  16. Efecto de la felicidad personal sobre la felicidad como estudiante de administración

    Desarrollo Gerencial, Vol. 14, Núm. 1, pp. 1-22

  17. Efficiency factors of knowledge production process (KPP)and knowledge commercialisation process (KCP) in R&D in the pharmaceutical sector in Spain

    Leveraging new business technology for a sustainable economic recovery: XXXVI Congreso Anual AEDEM: 1 al 3 de junio de 2022, Pozuelo de Alarcón, Madrid

  18. El Happiness Management. Un cisne amarillo que vuela hacia el marketing social, la felicidad y el bienestar

    Tirant Humanidades

  19. El Storytelling como herramienta de marketing social en experiencias de voluntariado

    Casos de Marketing Público y No Lucrativo, Vol. 9, pp. 93-103

  20. El rol estratégico de la función de recursos humanos en la integración de la sostenibilidad

    Marketing y comunicación en ética empresarial. XXIX edición del Congreso EBEN España: libro de actas