Effect of the type of wood used for ageing on the volatile composition of Pedro Ximénez sweet wine
- Herrera, P.
- Durán-Guerrero, E.
- Sánchez-Guillén, M.M.
- García-Moreno, M.V.
- Guillén, D.A.
- Barroso, C.G.
- Castro, R.
ISSN: 1097-0010, 0022-5142
Année de publication: 2020
Volumen: 100
Número: 6
Pages: 2512-2521
Type: Article