Study of the polyphenol content of red and white grape varieties by liquid chromatography-mass spectrometry and its relationship to antioxidant power

  1. Alonso Borbalán, Á.M.
  2. Zorro, L.
  3. Guillén, D.A.
  4. García Barroso, C.
Journal:
Journal of Chromatography A

ISSN: 0021-9673

Year of publication: 2003

Volume: 1012

Issue: 1

Pages: 31-38

Type: Conference paper

DOI: 10.1016/S0021-9673(03)01187-7 GOOGLE SCHOLAR