Impact of the genetic improvement of fermenting yeasts on the organoleptic properties of beer
ISSN: 1438-2385, 1438-2377
Année de publication: 2023
Volumen: 249
Número: 7
Pages: 1677-1687
Type: Révision
ISSN: 1438-2385, 1438-2377
Année de publication: 2023
Volumen: 249
Número: 7
Pages: 1677-1687
Type: Révision