Effect of the alcoholic strength of unaged wine distillates on the final composition of Brandy de Jerez aged in Sherry Casks®

1. Butron-Benitez, D.
2. Valcárcel-Muñoz, M.J.
3. García-Moreno, M.V.
4. Rodriguez-Dodero, M.C.
5. Guillén-Sanchez, D.A.

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DOI: 10.20870/OENO-ONE.2023.57.3.7371 GOOGLE SCHOLAR lock_openOpen access editor

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