Publications (101)

2023

  1. Improvement of fermentative yeasts <i>S. cerevisiae</i> by Non-GMO strategies for the reduction of urethanes in Sherry wines

    43rd World Congress of Vine and Wine

  2. Adaptación y desarrollo del velo de flor en vinos “sobretablas” de la D.O. Jerez-Xèrés-Sherry fortificados con alcoholes no vínicos

    43rd World Congress of Vine and Wine

2022

  1. Wine yeast selection in the Iberian Peninsula: Saccharomyces and non-Saccharomyces as drivers of innovation in Spanish and Portuguese wine industries

    Critical Reviews in Food Science and Nutrition

  2. Development of the “applied proteomics” concept for biotechnology applications in microalgae: Example of the proteome data in nannochloropsis gaditana

    Marine Drugs, Vol. 20, Núm. 1

  3. Study on Microalgae Industrial Applications by a Sustainable World

    Innovations in Microbiology and Biotechnology Vol. 3, pp. 19-38

  4. Non-Saccharomyces Are Also Forming the Veil of Flor in Sherry Wines

    Fermentation, Vol. 8, Núm. 9

  5. Improving an Industrial Sherry Base Wine by Yeast Enhancement Strategies

    Foods, Vol. 11, Núm. 8

  6. Culturable Yeast Diversity of Grape Berries from Vitis vinifera ssp. Sylvestris (Gmelin) Hegi

    Journal of Fungi, Vol. 8, Núm. 4

2021

  1. The role of yeasts as biocontrol agents for pathogenic fungi on postharvest grapes: A review

    Foods, Vol. 10, Núm. 7

  2. Culturable yeasts as biofertilizers and biopesticides for a sustainable agriculture: A comprehensive review

    Plants, Vol. 10, Núm. 5

  3. Correction to: Recent approaches on the genomic analysis of the phytopathogenic fungus Colletotrichum spp. (Phytochemistry Reviews, (2020), 19, 3, (589-601), 10.1007/s11101-019-09608-0)

    Phytochemistry Reviews

  4. Endophytic Microorganisms as an Alternative for the Biocontrol of <i>Phytophthora</i> spp.

    Agro-Economic Risks of Phytophthora and an Effective Biocontrol Approach (Intech Open)

  5. Unravelling the initial triggers of Botrytis cinerea infection: First description of its surfactome

    Journal of Fungi, Vol. 7, Núm. 12

  6. Incorporation of functionalized Ag-TiO2NPs to ormosil-based coatings as multifunctional biocide, superhydrophobic and photocatalytic surface treatments for porous ceramic materials

    Surfaces and Interfaces, Vol. 25

  7. Endophytic bacteria bacillus subtilis, isolated from zea mays, as potential biocontrol agent against botrytis cinerea

    Biology, Vol. 10, Núm. 6

  8. Development of a novel engineered stone containing a CuO/SiO2 nanocomposite matrix with biocidal properties

    Construction and Building Materials, Vol. 303

  9. Deletion of the bcnrps1 gene increases the pathogenicity of botrytis cinerea and reduces its tolerance to the exogenous toxic substances spermidine and pyrimethanil

    Journal of Fungi, Vol. 7, Núm. 9

  10. Anti-fouling nano-Ag/SiO2 ormosil treatments for building materials: The role of cell-surface interactions on toxicity and bioreceptivity

    Progress in Organic Coatings, Vol. 153

2020

  1. Biodegradation and toxicity reduction of nonylphenol, 4-tert-octylphenol and 2,4-dichlorophenol by the ascomycetous fungus Thielavia sp HJ22: Identification of fungal metabolites and proposal of a putative pathway

    Science of the Total Environment, Vol. 708

  2. Bacteriophages as an Up-and-Coming Alternative to the Use of Sulfur Dioxide in Winemaking

    Frontiers in Microbiology, Vol. 10