Chemometric studies of vinegars from different raw materials and processes of production

  1. Natera, R.
  2. Castro, R.
  3. De Valme García-Moreno, M.
  4. Hernández, M.J.
  5. García-Barroso, C.
Journal:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Year of publication: 2003

Volume: 51

Issue: 11

Pages: 3345-3351

Type: Article

DOI: 10.1021/JF021180U GOOGLE SCHOLAR
Data source: Scopus